READY IN: 50mins
INGREDIENTS
5eggs 1⁄4 cupmilksaltpepper 1 (16 1/3ounce) can Pillsbury Grands refrigerated buttermilk biscuits 1lbbacon, cooked and crumbled 2cups shredded sharp cheddar cheeseNUTRITION INFO
Serving Size: 1 (242) g
Servings Per Recipe:6
Calories: 812.6
Calories from Fat 552 g 68 %
Total Fat 61.4 g 94 %
Saturated Fat 23.5 g 117 %
Cholesterol 248.2 mg 82 %
Sodium 1698.6 mg 70 %
Total Carbohydrate35.1 g 11 %
Dietary Fiber 0.5 g 2 %
Sugars 6.1 g 24 %
Protein 28.9 g 57 %
DIRECTIONS
Mix eggs and milk together in a large bowl. Sprinkle with salt and pepper to your taste.Cut biscuits into fourths.Place biscuits in egg mixture and mix.Add bacon and cheese to bowl and mix.Dump all into a 9×13 baking dish.Bake for 30 minutes at 350 degrees.Source: Read Full Article