• 4 slices bacon
  • ¼ cup refried beans
  • 2 (10 inch) flour tortillas
  • 1 tablespoon vegetable oil
  • 2eggs
  • 2 tablespoons egg whites
  • ¼ cup grated Cheddar cheese
  • 2 tablespoons salsa
  • 2 tablespoons sour cream
  • Directions

  • Step 1

    Preheat oven to 200 degrees F (95 degrees C). Wrap tortillas in aluminum foil; place in the preheated oven.


  • Step 2

    Cook bacon in a skillet over medium heat until browned, about 5 minutes. Remove bacon from skillet. Cook and stir refried beans in bacon grease until heated through, about 1 minute. Cover beans and remove from heat.

  • Step 3

    Whisk together eggs and egg whites in a bowl until uniform, about 1 minute. Heat oil in a skillet over medium heat, add egg mixture. Cook and stir until almost solid, about 2 minutes; stir in Cheddar cheese and remove from heat.

  • Step 4

    Top each warm tortilla with 2 tablespoons of refried beans, 2 bacon strips, half of the eggs, 1 tablespoon of salsa, and 1 tablespoon of sour cream. Roll tortillas into burritos.

  • Cook's Note:

    You can also make these without the refried beans.

    Source: Read Full Article