Ingredients
Directions
Line a cutting board with parchment paper. Unfold puff pastry onto cutting board. Cut each sheet into 4 equal squares.
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Preheat a waffle iron according to manufacturer’s instructions. Grease with cooking spray.
Place one puff pastry square in the preheated waffle iron; cook until golden brown, 3 to 5 minutes. Repeat with remaining puff pastry squares.
Cook's Note:
Nonstick waffle irons may not need to be sprayed with cooking spray.
Editor's Note:
Please note the difference in puff pastry amount and serving size when using the magazine version of this recipe.
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