Cocktails

READY IN: 5minsYIELD: 1-2 cups

INGREDIENTS

  • 1cupmilk
  • 1⁄4 cupunsweetened cocoa powder
  • 1⁄8 cupsugar
  • 1pinchsalt
  • 2 crushed miniture candy canes

    • NUTRITION INFO

    Serving Size: 1 (283) g

    Servings Per Recipe:1

    Calories: 285.7

    Calories from Fat 98 g 34 %

    Total Fat 10.9 g 16 %

    Saturated Fat 6.7 g 33 %

    Cholesterol 34.2 mg 11 %

    Sodium 277.9 mg 11 %

    Total Carbohydrate44.7 g 14 %

    Dietary Fiber 4.8 g 19 %

    Sugars 25.2 g 100 %

    Protein 10.8 g 21 %

    DIRECTIONS

  • Mixed cocoa powder, sugar, salt, and 1/2 of the peppermint canes, in a small bowl.
  • You can warm the milk in either a microwave or on the stove. For the stove, pour milk into a small saucepan on medium-low heat. Be extra careful not to let it boil.
  • When the milk reaches the desired tempature mix milk and the mixture together.
  • If desired put a dollop of whipped cream on the beverage before sprinkling the last of the peppermint cane.

    • Source: Read Full Article

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