Bubbles and sparkle. [Photograph: María del Mar Sacasa]

Try serving this seasonal sparkling cocktail as guests walk into your home for this year’s round of parties. A splash of apple cider makes this drink appropriate for fall, and herbal, honeyed Benedictine is a natural mate.

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  • Yield:Serves 1
  • Active time:5 minutes
  • Total time:5 minutes
  • Ingredients

    • 2 ounce Bénédictine liqueur
    • 1 ounce apple cider, chilled
    • Prosecco, chilled
    • Fresh rosemary or thyme sprigs (optional)


    1. 1.

      Combine Benedictine and cider in a Champagne flute or coupe. Top with Prosecco. Garnish with rosemary or thyme, if desired.

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