READY IN: 55minsYIELD: 1 cake pan
INGREDIENTS
1cupbutter
3⁄4 cupcocoa
2cupssugar
2teaspoonsvanilla
4eggs
1 1⁄2 cupsflour
1⁄2 cupnuts, chopped
1⁄2 cupchocolate chips
1teaspoonpowdered sugar, for dusting
DIRECTIONS
Melt together butter & cocoa.
Add sugar, vanilla & eggs to cocoa mixture.
Mix in flour by hand till well mixed.
Add nuts and chips.
Bake in greased 9×13 cake pan at 350* for 30-40 minutes (center will spring back).
Dust with powdered sugar.
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