Desserts

"Add food coloring to decorate your favorite sugar cookies."

Ingredients

  • Adjust
  • US
  • Metric
  • 4 cups confectioners’ sugar
  • 1/2 cup shortening
  • 5 tablespoons milk
  • 1 teaspoon vanilla extract
  • food coloring

    • Directions

  • Prep
  • Ready In
    1. In a large bowl, cream together the confectioners' sugar and shortening until smooth. Gradually mix in the milk and vanilla with an electric mixer until smooth and stiff, about 5 minutes. Color with food coloring if desired.

    Footnotes

    • Partner Tip
    • Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

    Nutrition Facts

    Per Serving: 59 calories;2.2 g fat;10 g carbohydrates;0.1 g protein;< 1 mg cholesterol;< 1 mg sodium.Full nutrition
    Source: Read Full Article

    Related posts:
    1. I’ve Tested Almost Every Ice Cream Maker on the Market—This One's the Best
    2. Royal Icing II Recipe
    3. Peach Cobbler
    4. Cornflake Macaroons with Chocolate Drizzle
    5. Browned Butter Cream Cheese Pound Cake