Food recalls aren't that 'common' says expert in 2020

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Major supermarket Aldi has recalled a popular sauce because it contains undeclared sulphites. Customers with a sensitivity to sulphur dioxide and/or sulphites should avoid eating this product.

Product details

Bramwells Tartare Sauce

Product codes: 73685 and 40691

Pack size: 175g

Batch code: 2118

Best before: April 2023

The Food Standards Agency (FSA) issued a risk statement regarding the food recall: “This product contains sulphites, making it a possible health risk for anyone with a sensitivity to sulphur dioxide and/or sulphites.”

The FSA explained that Aldi had put measures in place to keep customers safe.

It explained: “Aldi is recalling the above product from customers. The company has also issued a point-of-sale notice to its customers.

“This notice explains to customers why the product is being recalled and tells them what to do if they have bought the product. Please see the attached notice.”

Aldi’s notice read: “As a precautionary measure, our supplier is recalling an isolated batch of Bramwells Tartare Sauce because it may contain undeclared sulphites.

“Customers are asked to return this product to their nearest store, where a full refund will be given.

“We apologise that this product did not meet our normal high standards and thank you for your co-operation.”

Aldi encouraged customers who needed more information to visit www.aldi.co,uk or contact https://customerservice.aldi.co.uk/contact.

Alternatively, Aldi customer services can be contacted on 0800 042 0800.

The FSA advised consumers: “If you have bought the above product and have a sensitivity to sulphur dioxide and/or sulphites, do not eat it.

“Instead, return it to the store from where it was bought for a full refund.”

Food recalls do not happen all the time, but must be taken seriously when they do to ensure everyone’s safety.

The FSA stated: “Sometimes there will be a problem with a food product that means it should not be sold.

“Then it might be ‘withdrawn’ (taken off the shelves) or ‘recalled’ (when customers are asked to return the product).

“Sometimes foods have to be withdrawn or recalled if there is a risk to consumers because the allergy labelling is missing or incorrect or if there is any other food allergy risk.

“When there is a food allergy risk, the FSA will issue an Allergy Alert.”

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