Bake Sale Chocolate Chip Oatmeal Brownies

Ingredients

1 cup butter, softened

⅔ cup brown sugar

⅔ cup white sugar

2eggs

1 teaspoon vanilla extract

1 cup all-purpose flour

1 teaspoon baking powder

1 teaspoon ground cinnamon

½ teaspoon salt

2 cups quick-cooking oats

2 cups chocolate chips, divided

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Beat butter and sugars with an electric mixer until light and fluffy. Beat in eggs and vanilla extract. Blend in flour, baking powder, cinnamon, and salt. Mix in oats and 1 cup chocolate chips.

Step 3

Spread batter evenly in an ungreased 9×13-inch baking pan. Sprinkle remaining 1 cup chocolate chips evenly on top.

Step 4

Bake in the preheated oven until edges are browned and center is light brown, 20 to 22 minutes. Do not overbake. Cool completely before cutting into 24 bars.

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