Ingredients

  • 1 ¾ cups cold milk
  • 2 fluid ounces butterscotch schnapps
  • 2 fluid ounces Irish cream liqueur (such as Bailey’s®)
  • 1 fluid ounce vodka
  • 1 fluid ounce coffee-flavored liqueur (such as Kahlua®)
  • 1 (3.4 ounce) package instant butterscotch pudding mix
  • Directions

  • Step 1

    Stir milk, schnapps, Irish cream liqueur, vodka, and coffee-flavored liqueur together in a bowl. Add pudding mix and blend thoroughly. Spoon into disposable shot cups and refrigerate until chilled, at least 30 minutes.

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