Everyday Meals

READY IN: 10mins

INGREDIENTS

  • 2teaspoonsground cumin
  • 2teaspoonsground coriander
  • 1teaspoondried oregano
  • 1⁄2 teaspoonground ginger
  • 1⁄4 teaspoonkosher salt
  • 2teaspoonsextra virgin olive oil
  • 4earssweet corn (cooked your way)

    • DIRECTIONS

  • Mix cumin, coriander, oregano, ginger and salt in a small bowl.
  • Brush ½ teaspoon extra-virgin olive oil over each ear of hot corn and sprinkle with the spice mixture.

    • Source: Read Full Article

    Related posts:
    1. ‘Special cranberry sauce’ recipe: How to make ‘easy and delicious’ Christmas essential
    2. Ritz and Tabasco Are Pairing Up for a Super Spicy Cracker You'll Love
    3. The Best Ever Vegan Sushi
    4. Homemade White Cake
    5. Meatball Sandwich