Emily's Famous Bloody Mary - Secretsfrommyapron

Ingredients

1 wedge lemon

1 dash celery salt

1 cup ice

2 (1.5 fluid ounce) jiggers vodka

1 teaspoon steak sauce (e.g. A-1)

2 dashes Mexican-style hot sauce

1 (6 ounce) can tomato-vegetable juice cocktail

2stuffed green olives

1 stalk celery

ground black pepper to taste

Directions

Step 1

Run the lemon wedge around the rim of a pint glass and dip in celery salt. Fill with ice cubes and set aside.

Step 2

In a cocktail mixer full of ice, combine the vodka, steak sauce, hot sauce, and vegetable juice. Shake vigorously and strain into the glass. Garnish with green olives, the lemon wedge and a stalk of celery. Season with black pepper and serve immediately.

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