Everyday Meals

Ingredients

  • 4 pounds seedless green grapes
  • 1 (8 ounce) package cream cheese
  • 1 (8 ounce) container sour cream
  • ½ cup white sugar
  • 1 teaspoon vanilla extract
  • 4 ounces chopped pecans
  • 2 tablespoons brown sugar

    • Directions

  • Step 1

    Wash and dry grapes.In a large bowl, mix together the cream cheese, sour cream, sugar and vanilla.Add grapes and mix until evenly incorporated.Sprinkle with brown sugar and pecans, mix again and refrigerate until serving.

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