Heavenly Halibut Recipe - Secretsfrommyapron

"Rich, cheesy topping goes perfectly with mild flavored halibut."

Ingredients

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1/2 cup grated Parmesan cheese

1/4 cup butter, softened

3 tablespoons mayonnaise

2 tablespoons lemon juice

3 tablespoons chopped green onions

1/4 teaspoon salt

1 dash hot pepper sauce

2 pounds skinless halibut fillets

Prep 15 m

Cook 10 m

Ready In 25 m

Preheat the oven broiler. Grease a baking dish.
In a bowl, mix the Parmesan cheese, butter, mayonnaise, lemon juice, green onions, salt, and hot pepper sauce.
Arrange the halibut fillets in the prepared baking dish.
Broil halibut fillets 8 minutes in the prepared oven, or until easily flaked with a fork. Spread with the Parmesan cheese mixture, and continue broiling 2 minutes, or until topping is bubbly and lightly browned.

Tip
Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

Per Serving: 235 calories;13.9 g fat;0.9 g carbohydrates;25.7 g protein;58 mg cholesterol;282 mg sodium.Full nutrition
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