Everyday Meals

Chef’s Note

“Very good”

READY IN:

1hr40mins

SERVES:

6

YIELD:

1 CUP

UNITS:

US

IngredientsNutrition

  • 6 pork chops
  • 2 cupsrice
  • 2 (15ounce) cans consomme
  • 1.5 (15ounce) cans water

    • Directions

  • Brown pork chops that have been salted and peppered.
  • Put rice, Soup and Water into a large Dutch Oven, stir.
  • Add browned pork chops.
  • Bake at 375 for 1 1/2 hours.

    • Source: Read Full Article

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