READY IN: 5minsYIELD: 7 Tablespoons

INGREDIENTS

  • 1tablespoonblack pepper
  • 1tablespoonwhite pepper
  • 1tablespooncayenne pepper
  • 1tablespoonpaprika
  • 1tablespoongarlic powder
  • 1tablespoononion powder
  • 2teaspoonsthyme
  • 1teaspoonoregano
  • NUTRITION INFO

    Serving Size: 1 (44) g

    Servings Per Recipe:1

    Calories: 18.8

    Calories from Fat 2 g 16 %

    Total Fat 0.3 g 0 %

    Saturated Fat 0.1 g 0 %

    Cholesterol 0 mg 0 %

    Sodium 2.7 mg 0 %

    Total Carbohydrate4.1 g 1 %

    Dietary Fiber 1.4 g 5 %

    Sugars 0.3 g 1 %

    Protein 0.8 g 1 %

    DIRECTIONS

  • Mix spices (blend in spice grinder if desired).
  • Store in a well sealed jar and use as desired.
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