Ingredients

  • 1 cup white sugar
  • 1 tablespoon cornstarch
  • 2 cups water
  • ¼ cup butter
  • 2 teaspoons vanilla extract
  • Directions

  • Step 1

    In a saucepan, combine the sugar and cornstarch.Whisk in the water, stirring until blended.Bring mixture to a boil and continue to cook for 1 minute, stirring constantly.Remove from heat and mix in the butter and vanilla.Serve warm.

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