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READY IN: 50mins YIELD: 1 pie
INGREDIENTS 1lb ground beef 1 (1 ounce) package onion soup mix 2eggs 1 ⁄2 cup Miracle Whip 8ounces cheddar cheese , shredded 1 ⁄4 teaspoon salt , & 1/4 tsp pepper to taste NUTRITION INFO Serving Size: 1 (117) g
Servings Per Recipe: 8
Calories: 301.6
Calories from Fat 198 g 66 %
Total Fat 22.1 g 33 %
Saturated Fat 10.2 g 50 %
Cholesterol 119 mg 39 %
Sodium 720.2 mg 30 %
Total Carbohydrate 5.1 g 1 %
Dietary Fiber 0.2 g 1 %
Sugars 1.9 g 7 %
Protein 19.5 g 39 %
DIRECTIONS Preheat oven 350º. Brown the hamburger with about half of the onion soup mix; drain the fat and season to taste with salt and pepper. Stir in the remaining soup mix and half of the cheese and put the meat in a greased 9-10 inch pie plate. Top with remaining cheese. Whisk the eggs, mayonnaise and a dash of pepper well; pour evenly over the meat. Bake for 30-35 minutes. Let stand 10 minutes before serving. Source: Read Full Article
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