2019 is set to be a big year for Ree Drummond, the Food Network star best known as the Pioneer Woman. And according to her latest Instagram post, that means a “new cookbook, new cover, new food,” and a “new frontier!” 

On Tuesday, Drummond, 50, revealed the cover of her new cookbook, The New Frontier, on her Instagram account, featuring an image of her on her Oklahoma ranch holding a platter of grilled meat and veggies. 

“I actually stepped outside the kitchen for this cover and it was nice to get a little fresh air for a change! ” she wrote in the caption of the post. “(Also, I wore a top that was definitely NOT loose and flowy, which in my world is the same as ‘skin tight’ so I felt like I was wearing a latex catsuit, but those are my issues to sort out.),” she joked.

https://www.instagram.com/p/BzslkVlFzf2/

New cookbook, new cover, new food, new frontier! I actually stepped outside the kitchen for this cover and it was nice to get a little fresh air for a change! 😂 (Also, I wore a top that was definitely NOT loose and flowy, which in my world is the same as “skin tight” so I felt like I was wearing a latex catsuit, but those are my issues to sort out.) This cookbook has been many, many months (almost a year) in the making: Lots of testing, tasting, taking photos, writing, editing…it was a blast! I think you’re going to love what’s inside (swipe to see a peek!); it’s a mix of all the hearty, tasty dishes my family and I love, but with some delicious curveballs thrown in to keep things fun. “The New Frontier” will be here October 22 and is available to preorder now (link in profile). I’m planning my cookbook signing tour now, and I hope to be able to meet you somewhere along the way! ❤️❤️❤️

A post shared byRee Drummond – Pioneer Woman (@thepioneerwoman) on

The book, set to hit shelves on October 22, will be the sixth Pioneer Woman cookbook to date, and Drummond previously told PEOPLE that, “More than any cookbook before this one, this really reflects my life in terms of what I’m eating.” With a mix of low-carb, keto diet-friendly options and a variety of her signature “carbolicious” recipes, Drummond says The New Frontier is “not a keto cookbook or a low-carb cookbook,” but it is full of “suggestions for how to lighten up an otherwise really carb-heavy dish.”

In addition to the cover reveal, Drummond posted mouthwatering photos of some of the new recipes featured in the book, from donuts to chicken to veggie salads. “This cookbook has been many, many months (almost a year) in the making: Lots of testing, tasting, taking photos, writing, editing…it was a blast!” she continued in the caption. “…it’s a mix of all the hearty, tasty dishes my family and I love, but with some delicious curveballs thrown in to keep things fun.” 

Drummond finished the post by letting fans know that she’s already in the midst of planning a book signing tour for when the cookbook finally comes out. “I hope to be able to meet you somewhere along the way! ️️️,” she said.

Source: Read Full Article