Chocolate Banana Bread - Secretsfrommyapron

Ingredients

1 cup margarine, softened

2 cups white sugar

4eggs

6bananas, mashed

2 teaspoons vanilla extract

3 cups all-purpose flour

2 teaspoons baking soda

¼ cup unsweetened cocoa powder

1 cup lite sour cream

1 cup semisweet chocolate chips

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Lightly grease two 9×5 inch loaf pans.

Step 2

In a large bowl, cream together margarine, sugar and eggs. Stir in bananas and vanilla. Sift in flour, baking soda and cocoa; mix well. Blend in sour cream and chocolate chips. Pour batter into prepared pans.

Step 3

Bake in preheated oven for 60 minutes, or until a toothpick inserted into center of a loaf comes out clean.

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