Scallops, Brussels with bacon mozzarella cheese and spicy mustard on side

Ingredients

1. Scallops
2. Brussels
3. Bacon
4. to taste Salt and pepper
5. Mozzarella
6. Spicy mustard

Steps

1. Scallops 8 minutes flip halfway

2. Brussels 10 minutes shaking halfway through

3. Add bacon pieces to Brussels after 5 minutes

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