A recipes I have been making since I was 14
- 2 can artichoke hearts
- 2 bags Parmersan cheese
- 2 cups mayo
- 1 small can chopped chillies
Preheat oven to 350°f. add to mixing bowl.
Drain and chop artichokes add to bowl.
Add mayo and cheese to bowl. Still till combine. Add to 2 quart baking dish.
Sprinkle with paprika and bake for 30min.
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