1. 1-1 1/2 cup wheat flour
  2. 1 Avacado
  3. 1/2 teaspoon chilly powder
  4. 1/2 teaspoon garam masala
  5. to taste Salt
  6. Water
  7. 1-2 tablespoons ghee/oil


  1. Take a big bowl smash avacado to fine paste

  2. Then add chilly powder, garam masala and salt mix everything together

  3. Add wheat flour to avacado mixed bowl add very little amount of water to it

  4. Make a dough out of it, apply some oil to dough and keep it aside for 20-30 mins

  5. After 30 minutes take a medium lemon sized dough and roll it with the help of rolling pin

  6. Heat up the tawa once it is hot enough put rolled roti on tawa apply some ghee or oil and cook well on both side

  7. Have roti with pickle or yogurt

Source: Read Full Article