Incomparable, easy to prepare, fresh ingredients, no added preservatives and with delicious flavor. These are enough reasons to prepare and enjoy it with family and friends.

Ingredients

1. 1 pound ground beef (73% Lean / 27% Fat)
2. 3 tablespoons fresh parsley
3. 1 tablespoon garlic minced
4. 1/8 teaspoon cayenne pepper
5. 1 teaspoon garlic salt
6. 1 teaspoon mustard
7. 1 teaspoon worcestershire
8. 1/8 teaspoon crushed red pepper
9. You can add to taste:
10. Lettuce
11. Tomato
12. Onion
13. Cheese
14. Pickles
15. Sauces:
16. Mayonnaise
17. Ketchup

Steps

1. Ingredients:

   

2. In a bowl put the beef

   

3. The crushed red pepper

   

4. The mustard

   

5. The worcestershire

   

6. The garlic

   

7. The parsley

   

8. The cayenne pepper

   

9. The garlic salt, mix until well blended

   

10. Cover the preparation and place it for 2 hours or more in the refrigerator so that all the flavors are integrated

    

11. Divide the mixture into four equal portions, make a ball with each one

    

12. Shape into a patty

    

13. Sink the center of it for best cooking results
    The size of the patties will be bigger than the bun

    

14. You can use a grill, a large pan or a large cast-iron skillet
    If you use a pan or a cast-iron skillet
    Heat it over medium-high heat, coat pan with a small amount of oil or butter, add patties and cook it both sides for 2 – 3 minutes or to taste

    

15. Add toppings to taste:

    

16. 

17. 

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