Home » Recipes » BiscuitsMay 8, 2019 Recipes Facebook Twitter LinkedIn PinterestChef’s Note“Biscuits” READY IN:27minsSERVES:6YIELD:12 large biscuitsUNITS:USIngredientsNutrition2 cupsflour1⁄2 teaspoonsalt4 teaspoonsbaking powder2 tablespoonssugar1⁄2 cupbutter2⁄3 cupmilk1⁄2 teaspooncream of tartarDirectionspreheat oven to 450 degrees Fahrenheit.mix together dry ingredients.cut softened butter evenly intodry ingredients.cut butter in evenly.add milk.roll out dough.fold in half.roll dough out again.stamp round biscuits with a cup.bake on an un-greased baking sheet (air bake works well) for 10-12 minutes.Source: Read Full Article Facebook Twitter LinkedIn PinterestRelated posts: Test Chicken Piccata The Best Guacamole Mild BBQ Sauce Very berry cheesecake salad