Prep: 10 min. Cook: 10 min. + cooling
14 servings (about 2-1/2 quarts)
8 cups water
6 tea bags
1/4 cup sugar
1 can (12 ounces) frozen limeade concentrate, thawed
1 cup chilled cherry juice blend
Lime wedges andpitted dark sweet cherries
In a Dutch oven, bring water to a boil; remove from heat. Add tea bags; steep, covered, 10 minutes. Discard tea bags. Stir in sugar until dissolved; cool slightly. Transfer to a pitcher; cool completely.
Add limeade concentrate and juice to tea. Serve over ice with lime wedges and cherries.
3/4 cup: 71 calories, 0 fat (0 saturated fat), 0 cholesterol, 6mg sodium, 18g carbohydrate (16g sugars, 0 fiber), 0 protein.
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