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Steak Sheet Pan Supper
Tired of doing dishes? Save yourself some cleanup with a steak dinner for two — that cooks up on just one sheet pan.
Get the Recipe:Steak Sheet Pan Supper
The ultimate, crowd-pleasing weeknight meal? Trisha’s sizzling steak-and-veggie fajitas.
Get the Recipe:Steak Fajitas
Here’s a fast, fuss-free way to cook the perfect steak — no smoky stovetop cooking necessary. The secret to getting a nice sear is to preheat the skillet in the oven. When the meat hits the hot surface, it creates a delectable crust.
Get the Recipe:Oven Steak
Steak with Blue Cheese Potatoes
Meat and potatoes are a classic pair. That’s why we stuffed baked potatoes with blue cheese, sour cream and chopped herbs — and served them up alongside steak.
Get the Recipe:Steak With Blue Cheese Potatoes
Pan-Seared T-Bone Steak
Make perfectly seared steak every time! This recipe will help you master the basics — and then you can make it your own.
Get the Recipe:Pan Seared T-Bone Steak
Skirt Steak with Peppers
Thin skirt steak takes no time at all to cook, making it a great choice when you’re short on time. Add a bit of color (and flavor) by pairing it with sweet bell peppers.
Get the Recipe:Skirt Steak With Peppers
Ree packs tons of sweet-and-savory flavor into this easy dish with fresh oregano and stewed tomatoes. Perfect for Sunday dinner with the family.
Get the Recipe:Steak Pizzaiola
Chile-Rubbed Steak with Creamed Corn
Get the Recipe:Chile-Rubbed Steak with Creamed Corn
Easy Steak Frites
Ree’s easy take on steak frites? Use frozen potato tots as the fries! She makes a flavorful peppercorn horseradish sauce for dipping — and still gets dinner on the table in 35 minutes!
Get the Recipe:Easy Steak Frites
Sesame Steak Stir-Fry
Loaded with veggies like napa cabbage, shredded carrots and cucumber, this easy weeknight stir-fry is right at home on a bed offluffy white rice.
Get the Recipe:Sesame Steak Stir-Fry
Grilled Steak with Black-Eyed Peas
Need an easy weeknight meal? Break out the grill! Thinly sliced skirt steak and a hearty black-eye pea salad make the perfect plate.
Get the Recipe:Grilled Steak with Black-Eyed Peas
Big Steak Salad
Add marinated steak to a plate of fresh veggies and you’ll have hearty salad that’s filling enough for dinner.
Get the Recipe:Big Steak Salad
Steaks with Chimichurri
Ready to take your steak to the next level flavor-wise? Top it with a bright green chimichurri sauce for a recipe you’re guaranteed to make again and again.
Get the Recipe:Steaks with Chimichurri
Steak Fajitas with Chimichurri and Drunken Peppers
Add a punch of flavor to your steak with Sunny’s chimichurri sauce, loaded with fresh herbs and garlic.
Get the Recipe:Sunny Anderson’s Steak Fajitas with Chimichurri and Drunken Peppers
NY Strip Steaks
This restaurant-worthy dish will make any weekend dinner special. Better yet, Tyler’s simple approach makes cooking this steak a breeze!
Get the Recipe:NY Strip Steaks
Chipotle Steak with Collard Greens
Get the Recipe:Chipotle Steak with Collard Greens
Rib-Eye Steak with Herb Butter and Charred Peppers
Get the Recipe:Rib-Eye Steak With Herb Butter and Charred Peppers
Steak Sandwiches with Blue Cheese and Roasted Shallots
This is the ultimate steak sandwich, bursting with flavors of blue cheese and roasted shallots.
Get the Recipe:Steak Sandwiches with Blue Cheese and Roasted Shallots
Steak with Red Wine-Shallot Sauce
After cooking strip steak to the perfect pink-on-the-inside hue, leave the drippings in the skillet to make the sauce that you can serve alongside.
Get the Recipe:Steak with Red Wine-Shallot Sauce
Middle Eastern Steak Pitas
Serve sliced, skillet-cooked flank steak on pita bread with cucumber salad and onions for a flavorful and easy meal that everyone will love.
Get the Recipe:Middle Eastern Steak Pitas
El Paseo Porterhouse Steak
Porterhouse steaks are a two-for-one (part tenderloin, part strip steak) and big enough to share, making them worth the occasional splurge. Tyler prepares his simply, with butter, sage, garlic and thyme so that the beefy flavor has a chance to shine.
Get the Recipe:El Paseo Porterhouse Steak
Simple Sirloin Steak with Chimichurri
Use a food processor to make traditional chimichurri sauce, a vibrant green blend of finely chopped cilantro and parsley, white wine vinegar and garlic. It’s easy to pull together — and the perfect accompaniment to grilled meat.
Get the Recipe:Simple Sirloin Steak With Chimichurri
Make It 5 Ways: Steak
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