- 1/2 cup matcha tea
- 1/2 cup unsweetened coconut milk
- 1/2 cup pineapple juice
- 1.5 oz ginger syrup
Put half teaspoon of the matcha powder and pour little hot water stir with whisk until dissolved then put the rest of the water then stir.
Fill your cup with ice pour the coconut milk, then add the pineapple juice, and the ginger syrup lastly pour the matcha tea. Enjoy!
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