Ingredients

1. 1 pre-made graham cracker crust
2. 1 package (8 oz) cream cheese softened
3. 1/3 cup sugar
4. 1 cup sour cream
5. 2 teaspoon vanilla
6. 1 (8 oz) container of whip cream

Steps

1. Beat cream cheese until smooth, then add sugar, vanilla, and sour cream.

2. Fold in whip cream.

3. Pour into pre-made graham cracker crust and let set in the fridge for a few hours.

Source: Read Full Article