Ingredients

1. 8-10 dices of Indian paneer
2. 2 tablespoons grated ginger
3. Few cashew soaked and make its paste
4. 2 green chilli
5. 5 big red tomatoes chopped
6. 1 tablespoon salt
7. Pinch black pepper powder
8. 1/2 tablespoon turmeric
9. 1/3 tablespoon red chilli powder
10. 1 tablespoon kitchen king
11. 1/2 tablespoon cumin powder
12. 1 tablespoon cumin seeds
13. 1/2 tablespoon coriander powder

Steps

1. Take a pan out some butter or oil and roast cumin seeds

2. After making brown add grated ginger

3. Again roast for 1 minute and add tomatoes now add all the spices and green chilli

4. Stir on low flame for 7 to 8 minutes and by covering and checking after 2 minutes make a masala

5. In the end add diced Indian paneer

6. Yummy mouthwatering paneer salsa is ready

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