1. Cold Creme fresh
  2. Condensed milk
  3. Peanut Butter
  4. Melted dark chocolate


  1. Whip the creme fresh

  2. Add the condensed milk and fold

  3. Divide into two parts

  4. Mix peanut Butter with one and melted chocolate with the other

  5. Slowly add table spoon by tablespoon into a bowl alternating with chocolate and peanut Butter

  6. Marble them and freeze for 7 hours

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