Ingredients

1. 2 cup pasta
2. 2 Onions (medium size)
3. 4 Tomatoes (medium size)
4. 1/2 Capsicum
5. 1 Carrot
6. 1 green chilli (chopped)
7. 1 inch Ginger
8. 2 cloves garlic
9. 1/2 tbsp garam masala powder
10. 2 tbsp chilli sauce
11. 2 tbsp tomato sauce
12. 2 tbsp oil
13. Salt as required

Steps

1. Boil the water, then add salt to the boiling water. Add pasta and cook for 10mins then drain the water and keep aside.

2. Heat oil in a pan. Add finely chopped ginger, garlic, onion, green chillies,and tomato.

3. Add carrot, capsicum, garam masala powder, chilli sauce, tomato sauce, saute it and close the lid till it cook.

4. Finally, add the cooked pasta and salt as required.

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