Ingredients

1. 1 cup butter – softened
2. 1 cup granulated sugar
3. 3/4 cup brown sugar
4. 2 tsp vanilla extract
5. 1/2 tsp salt
6. 2 eggs
7. 3 cups all purpose flour
8. 1 tsp baking soda
9. 1 , 12 oz package white chocolate chips
10. 1 cup chopped,roast, & salted macadamia nuts

Steps

1. Preheat oven to 375 degrees.

2. Cream butter, sugars, vanilla and salt until well combined and slightly fluffy.

3. Add eggs one at a time. Scrape bowl between additions. Mix throughly.

4. Stir in flour & baking soda until no dry spots remain.

5. Fold in chocolate chips & nuts.

6. Scoop by round tablespoons and place on greased or lined baking sheet.

7. Bake 7-10 minutes. DO NOT over bake. Cookies are done when edges and highest peaks are golden brown and centers are set.

8. Remove from oven. Let cool on wire.

9. Warning: may be addictive (:

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