• 1 head garlic
  • ¼ cup butter
  • 1yellow onion, sliced
  • 1Granny Smith apple – peeled, cored and sliced
  • 1 (8 ounce) wedge Brie cheese
  • 1 sheet frozen puff pastry, thawed
  • 1 tablespoon melted butter
  • Directions

  • Step 1

    Preheat oven to 400 degrees F (205 degrees C).Place garlic on a baking sheet, and drizzle with olive oil. Roast for 15 to 20 minutes, or until soft. Set aside.


  • Step 2

    Meanwhile, melt 1/4 cup butter in a skillet over medium heat. Cook and stir onion and apple in butter until tender and browned. Set aside.

  • Step 3

    Arrange brie on top of thawed puff pastry. Top the cheese with the apple and onion mixture. Fold puff pastry over the cheese, and pinch closed. Brush with melted butter.

  • Step 4

    Bake about 20 to 25 minutes, or until golden brown.Serve warm.Garnish with whole cloves of roasted garlic.

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