Guacamole Recipe - Secretsfrommyapron

"You can make this avocado salad smooth or chunky depending on your tastes."

Ingredients

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3 avocados – peeled, pitted, and mashed

1 lime, juiced

1 teaspoon salt

1/2 cup diced onion

3 tablespoons chopped fresh cilantro

2 roma (plum) tomatoes, diced

1 teaspoon minced garlic

1 pinch ground cayenne pepper (optional)

Prep 10 m

Ready In 10 m

In a medium bowl, mash together the avocados, lime juice, and salt. Mix in onion, cilantro, tomatoes, and garlic. Stir in cayenne pepper. Refrigerate 1 hour for best flavor, or serve immediately.

Per Serving: 262 calories;22.2 g fat;18 g carbohydrates;3.7 g protein;0 mg cholesterol;596 mg sodium.Full nutrition
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