Slow Cooker

Ingredients

  • 12eggs

    • Directions

  • Step 1

    Preheat oven to 350 degrees F (175 degrees C).

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  • Step 2

    Put 1 egg in each of 12 muffin cups.

  • Step 3

    Bake in preheated oven for 30 minutes.

  • Step 4

    Plunge baked eggs in a large bowl filled with ice water until cooled completely, about 10 minutes.

    • Cook's Note:

    If your oven runs hot, you may need to reduce the temperature to 325 degrees F (165 degrees C).

    Source: Read Full Article

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