Muffaletta Dip Recipe - Secretsfrommyapron

"Dip everyone loves! Serve with Wheat Thins®."

Ingredients

Adjust

Metric

1/2 cup chopped stuffed olives

1/4 cup chopped black olives

2 tablespoons Italian dressing

1 (8 ounce) package cream cheese

1 cup shredded mozzarella cheese

4 slices smoked ham, chopped

4 slices hard salami, chopped

Prep 10 m

Cook 15 m

Ready In 25 m

Preheat oven to 350 degrees F (175 degrees C).
Combine stuffed olives, black olives, and Italian dressing together in a bowl. Mix cream cheese, mozzarella cheese, ham, and salami together in a separate bowl. Spread cheese mixture into a pie plate.
Bake in the preheated oven until bubbling, 15 to 20 minutes. Top dip with olive mixture.

Per Serving: 113 calories;9.8 g fat;1.2 g carbohydrates;5.2 g protein;28 mg cholesterol;456 mg sodium.Full nutrition
Source: Read Full Article