"This guacamole is great! Whether or not you want it spicy, this guacamole is a dip to die for!"


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  • 2 avocados, peeled and pitted
  • 1 cup chopped tomatoes
  • 1/4 cup chopped onion
  • 1/4 cup chopped cilantro
  • 2 tablespoons lemon juice
  • 1 jalapeno pepper, seeded and minced (optional)
  • salt and ground black pepper to taste
  • Directions

  • Prep
  • Ready In
    1. Mash avocados in a bowl until creamy.
    2. Mix tomatoes, onion, cilantro, lemon juice, and jalapeno pepper into mashed avocado until well combined; season with salt and black pepper.

    Nutrition Facts

    Per Serving: 176 calories;14.9 g fat;12.2 g carbohydrates;2.7 g protein;0 mg cholesterol;50 mg sodium.Full nutrition
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