Traditional Mexican Guacamole Recipe

"This guacamole is great! Whether or not you want it spicy, this guacamole is a dip to die for!"

Ingredients

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2 avocados, peeled and pitted

1 cup chopped tomatoes

1/4 cup chopped onion

1/4 cup chopped cilantro

2 tablespoons lemon juice

1 jalapeno pepper, seeded and minced (optional)

salt and ground black pepper to taste

Prep 10 m

Ready In 10 m

Mash avocados in a bowl until creamy.
Mix tomatoes, onion, cilantro, lemon juice, and jalapeno pepper into mashed avocado until well combined; season with salt and black pepper.

Per Serving: 176 calories;14.9 g fat;12.2 g carbohydrates;2.7 g protein;0 mg cholesterol;50 mg sodium.Full nutrition
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