READY IN: 20minsYIELD: 20 Pieces INGREDIENTS 100gbutter 4tablespoonsgolden syrup 250g dried pitted dates 1teaspoonvanilla 1teaspoonground ginger 3 1⁄2cupsrice bubbles 200gdark
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Almond-Grape Chicken Salad
READY IN: 30mins INGREDIENTS 4cups shredded cooked chicken 3⁄4cupmayonnaise 2⁄3cupred grapes, halved 1⁄2cupsliced almonds 2tablespoons minced shallots 2tablespoons chopped fresh
Read moreClubFoody’s Creamed Peas
READY IN: 20mins INGREDIENTS 2 1⁄2tablespoonsbutter 1⁄3cupshallot, finely chopped 1largegarlic clove, pressed 2tablespoonsunbleached all-purpose flour 1 1⁄4cupshalf-and-half 1⁄3cuplow sodium chicken
Read moreMy Bloody Mary Salsa
READY IN: 20minsYIELD: 3 Cups INGREDIENTS 3 (14 ounce) cans diced tomatoes, drained 1tablespoonprepared horseradish (or more) 3 thin celery
Read morePotato and Salmon Pancakes for One (or Two)
READY IN: 20minsYIELD: 8 Potato/Salmon pancakes INGREDIENTS 1⁄2onion, chopped 1potato, chopped 1egg 50gsmoked salmon or 50 glox, chopped 2tablespoonsflour 1⁄4teaspoonsalt
Read moreShredded Pork With Five Spice Tofu
READY IN: 30mins INGREDIENTS 8ouncespork loin, cut to strips MARINADE 2teaspoonsshaoxing wine 1teaspoonsesame oil 1⁄4teaspoonwhite pepper 1⁄4teaspooncornstarch 1pinchsugar 1tablespoonlight soy
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