Ingredients 1 cup low-sodium chicken broth 1 large yam, chopped 1 large russet potato, chopped 1 teaspoon Himalayan pink salt
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Instant Pot® Beef-Stuffed Peppers
Ingredients 1 tablespoon olive oil 1 pound lean ground beef 1 medium onion, diced 1 ½ cups water 1 (6 ounce)
Read moreInstant Pot® Penne alla Vodka
Ingredients 2 tablespoons unsalted butter 1 tablespoon olive oil ¾ cup finely chopped yellow onion 3 cloves garlic, minced ½
Read moreInstant Pot® Venison Pot Roast
Ingredients 1 tablespoon olive oil 1 (2 pound) venison roast 1 (1.5 ounce) package beef stew seasoning mix (such as
Read moreInstant Pot® Baked Beans
Ingredients 8 cups water 1 pound dry navy beans, rinsed and picked through 1 tablespoon olive oil 6 ounces salt
Read moreInstant Pot® Beef And Barley Soup
Ingredients 1 pound beef stew meat, cut into bite-sized pieces salt and pepper to taste 3 tablespoons avocado oil, divided,
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