READY IN: 30minsYIELD: 3 cups INGREDIENTS 1cupwater 1mediumorange, washed and dried 1lemon, washed and dried 3cupsfresh cranberries (12 ounce package)
Read moreSpiced Cranberry-Orange Sauce
Fried Wild Rice with Mustard Greens and Mushrooms
Active Time: N/ATotal Time20 MIN Yield: Serves : 8 Properly cooked wild rice retains a pleasant crunch that adds satisfying
Read moreQuick & Easy Hollandaise Sauce
READY IN: 7minsYIELD: 1 cup INGREDIENTS 3egg yolks 1tablespoonlemon juice 1⁄4 teaspoonsea salt, ground 1⁄4 teaspoonblack pepper 1cupbutter, melted DIRECTIONS
Read moreTomato Galette
Photo by Alex Lau, Prop Styling by Aneta Florczyk, Food Styling by Susie Theodorou Salting the tomatoes ahead of time
Read moreCheesy Stuffed Tomatoes
Photo by Alex Lau, Prop Styling by Aneta Florczyk, Food Styling by Susie Theodorou You don’t have to use mozzarella;
Read moreTomato-and-Cheese Cobbler
Joseph De Leo Salting the tomatoes for 15 minutes before roasting seasons them properly and helps remove any excess liquid
Read more